Thursday, January 10, 2013

The Bakery Chronicles


People, I can't make this stuff up.

Actual conversation with customer:

Me: Can I help you?
Him: Do you have any sugar free cakes?
Me: Hmmm, no it looks like we're out, but we do have some no sugar added pies.
Him: Do you have vegan cakes?
Me: [probably too incredulously] Vegan and sugar free?
Him: No, just vegan.
Me: Sure, here in this case. Today we have German chocolate, vanilla, and a chocolate torte. The German chocolate is the best.
Him: What about your cheesecakes? Do they have egg in them?
Me: [working on expressionless] I'm pretty sure they do- let me double check the ingredient list....yes, they have eggs. [no eye rolls, no eye rolls, no eye rolls]
Him: ok. I'll have the German chocolate vegan cake then.

People. People. My advice today is this: if you are trying to fit a dessert into a diet, just let the poor worker bee helping you know at the beginning of the conversation. It'll go much better for everyone, I promise.

Thursday, January 3, 2013

Hello again


So, hi. It's been awhile. In fact, I haven't said "hi" since last year (har har). But, really, I've been absent and I know it.

It turns out that an absent spouse does not, in fact, mean more blogging as I thought it would. You see, Mr Official Taster, was in Stockholm (yup, in Sweden) for five weeks. He left in mid-November and returned right before Christmas.

I had plans, people. I was going to blog a lot and take Roomba on a lot of long walks and Christmas-ify the apartment and redecorate and generally Super Single Woman it up. I tried to tackle blog things, really, I did. I have some recipes drafted without photos and some photos waiting for recipes. I thought about posting, and I felt guilty for not. Plans sort of evaporated; you see, a household that formerly functioned with two (alleged) adults doesn't just simplify itself for one. One tired-all-the-time-full-time-baker-in-the-chaotic-season adult. It was an educational five weeks, because, as it turns out, I can't do it all, all by myself, all of the time. I think that's a good lesson to learn heading into a new year.

So I'm going to finish up my vacation, guilt free, and then come back next week to start my fourth (!!) year of blogging. If you need some virtual warm breezes to cheer up your (snowy?) January, follow me on Instagram @ ShortandSweets

What did you learn in 2012?
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